Mangia Bene e Vivi Meglio

"Eat Well and Live Better"


Flawless Execution

Fine Dining Service That's Second to None


Unparalleled Presentation

Blending the Most Carefully Selected and Most Flavorful Ingredients


Sourcing from the Best Local Farms

When Only the Freshest Seasonal Ingredients Will Do


Unforgettable Culinary Experiences

Combine Your Vision with Our Passion for Food


La Jolla Light

Museum Café’s entrees are more than picture perfect By Eileen Sondak La Jolla Light When chef and caterer Giuseppe Ciuffa took over the operation of the Museum Cafe, culinary artistry began to complement the visual art on display in the museum’s galleries. Ciuffa’s breakfast and lunch menus feature outstanding preparations and picture-perfect presentations, just what…

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July 22, 2006

DINING GUIDE – Italian Master

Culinary artist brings a touch of Rome to La Jolla museum By Maria Desiderata Montana the buzz THE MUSEUM CAFE: By Giuseppe Fine Catering, 700 Prospect St. , La Jolla ; (858) 456-6427. Open 11 a.m. to 3 p.m. Monday-Friday, 9 a.m. to 3 p.m. Saturday and Sunday. THE FOOD: Colorful and healthful Italian breakfast…

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July 13, 2006

KUSI Special Cooking Show

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July 10, 2006

The San Diego Union-Tribune Goes Behind the Scenes

Rowena Kelley from the SD U-T spent some time behind the scenes with us before a party of 500. Read her story AND get some recipes…

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July 10, 2006

Sign On San Diego

Natural Selections Winning photographers found and artfully framed animals, elements and exquisite landscapes It takes a special eye to capture the crystalline quality in a dragonfly’s wings and a lot of guts to point, shoot and reveal as pelicans divebomb perilously close. And it requires the art of camouflage – blending in with undulating fronds…

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May 10, 2006
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    “I just wanted to thank you for an OUTSTANDING job on our wedding. The food was fantastic, absolutely a highlight of the evening. The guests also were raving about the coffee bar at the end of the night. What an unexpected hit! I also truly appreciate all your input and advice with the planning along the way. Your recommendations about the venue and set up were so helpful.”
    -Vyan Nguyen