Weekday Menu

BREAKFAST

MONDAY – FRIDAY 8AM – 11:30AM
(WEEKEND BRUNCH MENU SAT. & SUN. 8AM – 3PM)

EGGS

We take pride in serving you farm fresh cage free eggs / All egg dishes served with choice of fruit or potatoes & toast (except huevos rancheros)

TWO EGGS ANY STYLE – 9.50
Choice of Applewood Smoked Bacon or Sonoma Chicken-Apple Sausage

ALL AMERICAN SCRAMBLE – 9.50
Melted Cheddar / Local Tomatoes / Applewood Smoked Bacon

ARTICHOKE HEARTS & EGG WHITE SCRAMBLE – 10.50 V
Garden Basil Pesto / Sun-Dried Tomatoes

MEDITERRANEAN SCRAMBLE – 10.50 V
Local Tomatoes / Organic Feta / Garden Basil

LA JOLLA OMELETTE – 10.50
Mozzarella / Sautéed Mushrooms / Bacon / Local Tomatoes

HUEVOS RANCHEROS – 10.50 V
Fried Eggs / Salsa Roja / Cheddar / Corn Tortilla / Black Beans / Pico De Gallo

THE POWER OMELETTE – 10.50 V
Egg Whites / Mushrooms / Spinach / Local Tomatoes / Caramelized Onions / Sonoma Chicken-Apple Sausage

HEALTHY START

HOT CEREAL – 7.50
Rolled Oats / Apples / Golden Raisins / Toasted Almonds / Seasonal Berries / Bananas

HOUSE MADE GRANOLA – 7.50
Seasonal Berries / Low Fat Organic Vanilla Yogurt

FRESH SEASONAL FRUIT SALAD BOWL – 7.50
Topped with Low Fat Organic Vanilla Yogurt

PANCAKES

Made from scratch

BUTTERMILK / CHOCOLATE CHIP / BLUEBERRY / CORNMEAL
Pure Maple Syrup / Butter / Powder Sugar
Short stack (2) 6.00 – Full Stack (3) 8.00
Add Eggs & Bacon 4.00

ON THE SIDE

TWO EGGS ANY STYLE – 3.00
APPLEWOOD BACON – 4.00
SONOMA CHICKEN-APPLE SAUSAGE – 4.00
BREAKFAST POTATOES – 3.00
BLACK BEANS – 2.50
TORTILLA(FLOUR OR CORN) – 2.00
FRESH FRUIT- 2.50
TOAST – 2.00
LOW FAT ORGANIC VANILLA YOGURT – 2.50 

COFFEE & SWEETS

HOMEMADE CONFECTIONS & TREATS MADE FRESH DAILY.
*Ask for our daily selections*

We proudly serve BIRD ROCK ROASTING COMPANY.

COFFEE OR DECAF – 2.50

MIGHTY LEAF ORGANIC TEAS – 2.50

HOT CHOCOLATE & WHIPPED CREAM – 3.00

CAFÉ AU LAIT – 3.50
American coffee / steamed milk

ESPRESSO Single – 2.50 / Double – 3.00

CAPPUCCINO Single – 3.50 / Double – 4.00
espresso / foamed milk

CAFÉ LATTE Single – 4.00 / Double – 4.50
espresso / steamed & foamed milk

CAFÉ MOCHA Single – 4.00 / Double – 4.50
espresso / steamed milk / chocolate

 

LUNCH

MONDAY – FRIDAY 11:30AM – 3PM
(WEEKEND BRUNCH MENU SAT. & SUN. 8AM – 3PM)

SIGNATURE SALADS

We take pride in serving you farm fresh organic greens / All salads served with house roll + butter.

FARMER’S MARKET SALAD – 9.00 V 
Organic Greens & Romaine / Carrots / Julienne Peppers / Cucumbers / Local Tomatoes / Balsamic Dressing

GIUSEPPE CAESAR – 9.50 V
Romaine Hearts / Brioche Croutons / Parmiggiano Reggiano / Savory Tuile
Add Protein:
+ MARY’S FARM GRILLED CHICKEN 5.00
+ MARY’S FARM POACHED CHICKEN 5.00
+ CURRIED CHICKEN-ALMOND SALAD 5.00
+ WHITE ALBACORE TUNA SALAD 5.00
+ MOROCCAN SPICED GRILLED BAJA SHRIMP 6.00
+ GRILLED SALMON 6.00

FUYU PERSIMMON & LOCAL RUBY BEET SALAD – 12.00 V
Wild Arugula / Red Quinoa / Spiced Pepitas / Fennel / Laura Chenel Goat Cheese / Sherry Vinaigrette

MEXICAN SHRIMP & GRILLED PAPAYA – 15.50
Romaine Hearts / Baby Greens / Organic Feta / Salt Roasted Almonds

CANDIED PECAN – 12.50 V
Organic Greens / Gorgonzola / Granny Smith Apples / Mary’s Farm Grilled Chicken

NATURAL TURKEY COBB – 12.50
Romaine Hearts / Baby Greens / Traditional Fixings / Blue Cheese Dressing

POACHED CHICKEN – 12.50
Organic Greens / Parmiggiano / Shaved Fennel / Citrus Dressing

SEASONAL CHOPPED SALAD – 11.00 V
Romaine Hearts / Pomegranate Jewels / Butternut Squash / Celery / Feta / Local Avocado

GRILLED SALMON SALAD – 15.50
Organic Greens / Toasted Sesame Seeds / Tropical Fruit-Coriander Salsa

FOR THE TABLE

Something to share

ARTISANAL SPREAD “TRIO” – 9.00
Herbed Goat Cheese / Artichoke / Regional Olive Tapenade / Fire Roasted Pepper / Hummus / Grilled Bread

BURRATA-MASON JAR – 11.00
Tomato Marmalade / Basil Crystals / Marinated Olives / Giuseppe’s Olive Oil / Grilled Bread

FARMSTEAD CHEESE BOARD – 13.00
Seasonal Fruit / Candied Pecans / Rosemary-Fig Chutney / Grilled Bread

SOUPS

SOUP OF THE DAY
Served with a roll + butter
cup 4.00 – bowl 5.50

VEGETARIAN BLACK BEAN V
With sour cream & cheddar
cup 4.00 – bowl 5.50

PASTA OF THE DAY

Served with Baby Green Salad + Roll + Butter 

BURGERS & GRIDDLE

Served with rosemary roasted yukon gold potatoes

LOCAL BUTTERNUT SQUASH PANINI – 10.50
Bread & Cie Sourdough / Truffle Butter / Wild Arugula / Mozzarella / Manchego

MARY’S FARM GRILLED CHICKEN CIABATTA – 10.50
Herbed Goat Cheese-Artichoke Spread / Wild Arugula / Local Tomatoes / Tapenade

BASIC BURGER – 10.50
Bread & Cie Bun / Caramelized Onions Local Tomatoes / Red Leaf Lettuce

TURKEY BURGER – 10.00
Bread & Cie Bun / Caramelized Onions / Basil Aioli Local Tomatoes / Red Leaf Lettuce

SIGNATURE TUNA MELT – 10.50
Cheddar / Sweet Red Onions / Sourdough Grilled Local Tomatoes / Served with Organic Greens

COVE BURGER – 11.50
Bread & Cie Bun / Onion Marmalade / Chipotle Aioli Smoked Gouda / Local Tomatoes / Red Leaf Lettuce

GARDEN BURGER – 10.50 V
Bread & Cie Bun / Red Pepper Hummus / Wild Arugula Cheese Less Pesto / Local Tomatoes

COLD SANDWICHES

Choice of bread & cie sourdough / whole grain / ciabatta / served with organic green salad.

CURRIED CHICKEN-ALMOND SALAD – 10.00
Local Tomatoes / Red Leaf Lettuce
ADD AVOCADO – 1.00

APPLEWOOD SMOKED BACON B.L.T. – 10.00
Avocado / Local Tomatoes / Red Leaf Lettuce

WHITE ALBACORE TUNA SALAD – 10.00
Local Tomatoes / Red Leaf Lettuce
ADD AVOCADO – 1.00

CUP OF SOUP & HALF SANDWICHES – 10.00
Curried-Almond Chicken Salad / White Albacore Tuna Salad / Open Face Avocado Smash
(Not Served with Salad)

OPEN FACE AVOCADO SMASH – 11.00 V
Toasted Sourdough / Olive Oil / Smashed Avocado / Burrata / Fuyu Persimmons / Wild Arugula

NATURAL TURKEY-PESTO WRAP – 10.00
Local Tomatoes / Spinach / Basil Aioli / Avocado / Flour Tortilla

FARM FRESH EGG SALAD – 10.00 V
Local Tomatoes / Red Leaf Lettuce
ADD AVOCADO – 1.00

DRINKS

FRESH BREWED PEACH ICED TEA – 2.50

EVOLUTION ORANGE JUICE Small – 2.50 / Large – 4.00

SODAS – 2.50

LEMONADE – 2.50

BOTTLED WATER – 2.50

SAN PELLEGRINO – 2.50

MARTINELLIS APPLE JUICE – 2.50

ARNOLD PALMER – 2.50

WINE SELECTION 

SPARKLING

Bottle | Glass | 3 oz.

VILLA SANDI PROSECCO – ITALY – 36.00 | 9.00 | 4.50

WHITE

Bottle | Glass | 3 oz.

BONTERRA ORGANIC CHARDONNAY – MENDOCINO, CA – 36.00 | 9.00 | 4.75

SONOMA CUTRER CHARDONNAY – SONOMA, CA – 50.00 | 13.00 | 7.00

HALL SAUVIGNON BLANC – NAPA VALLEY, CA – 48.00 | 12.00 | 6.50

CORTE GIARA PINOT GRIGIO – ITALY – 30.00 | 8.50 | 4.50

BATASIOLO GAVI – ITALY – 36.00 | 9.00 | 4.75

ROSÉ

Bottle | Glass | 3 oz.

MATCHBOOK TEMPRANILLO ROSÉ – DUNNIGAN HILLS, CA – 32.00 | 8.00 | 4.00 

RED

Bottle | Glass | 3 oz.

STONELEIGH PINOT NOIR – NEW ZEALAND – 48.00 | 12.00 | 6.50

ALEXANDER VALLEY VINEYARDS CABERNET – SONOMA, CA – 44.00 | 11.00 | 6.00

BATASIOLO BARBERA D’ALBA – ITALY – 36.00 | 9.00 | 5.00

SPECIALTY DRINKS

MIMOSA – 8.00
Villa Sandi Prosecco & orange juice

BLOODY MARY – 7.00

BEERS

STONE IPA – 5.00

STONE PALE ALE – 5.00

CORONADO ‘ORANGE AVE’ WIT – 5.00

TRUMER PILS – 5.00

PACIFICO – 5.00

OUR COMMITMENT

We take pride in serving you with the most seasonal and finest ingredients, often organic and locally sourced. Our meats and poultry are all-natural, hormone and anti-biotic free.
– Giuseppe Ciuffa, Owner/Chef

*We are proud sponsors of Breakaway-Training, one of the nation’s leading Triathlon & Endurance sports teams.

V – Vegetarian; VV – Vegan*


  • What They Say

    *  *  *  *  *

    You can't go wrong with this place!

    Virginia S.
    Yelp